Browsing by Subject "Color stability"
Now showing items 1-1 of 1
-
(Texas A&M University, 2005-02-17)Nine bovine muscles (m. adductor, m. gluteobiceps, m. gluteus medius, m. longissimus lumborum, m. longissimus thoracis, m. psoas major, m. semimembranosus, m. supraspinatus and m. semitendinosus) were removed from beef ...